Comments on Dozen Flours: Pooja's Super Easy Chocolate Fudge

YUM! I melted a few white chocolate chips, made do...

2008-12-30T20:21:00.000-08:00

YUM! I melted a few white chocolate chips, made dobs all over then swirled a pretty pattern on the top. It added this really nice little crunch and a very pretty design. Wonderful recipe, and one my husband enjoyed doing with me (wasn't too hard lol). Thank you!

Hbpen - That's a very valid question. I have a l...

2008-12-04T18:15:00.000-08:00

Hbpen - That's a very valid question. I have a little digital kitchen scale so it's super easy for me to do this type of measurement. I apologize for not including the more standard measurements

2 3/4oz or 75 grams of unsalted butter is roughly 6 tablespoons of butter.

1 pound 2 ounces or 500 grams semisweet chocolate chips is one 12oz package of chips plus roughly 3/4 of a cup.

This recipe is super forgiving so if you're a little over on the chocolate, that's okay. :-)

Not to be a pain, but does anyone know about how m...

2008-12-04T15:41:00.000-08:00

Not to be a pain, but does anyone know about how many cups the "2 3/4oz or 75 grams of unsalted butter" and/or the "1 pound 2 ounces or 500 grams semisweet chocolate chips"?

This was awesome Juia! I ate quite a few from Pooj...

2008-12-02T15:05:00.000-08:00

This was awesome Juia! I ate quite a few from Pooja's desk on her birthday :-)

I tried it and absolutely loved the result. Its qu...

2008-11-22T18:08:00.000-08:00

I tried it and absolutely loved the result. Its quick and easy and delicious. Loved it...

Thanks for this recipe, I've always been put off m...

2008-11-12T06:22:00.000-08:00

Thanks for this recipe, I've always been put off making fudge because it seemed too hard, with candy thermometers and all! I'll definitely be trying this recipe soon, and the peanut butter kind that Grandmacarnes left a comment about! :)

I really crave for good choclate desserts. This wa...

2008-11-05T15:17:00.000-08:00

I really crave for good choclate desserts. This was the best i ever had. The best thing i liked about this fudge was...it was either very sweet nor very creamy...just very appropriate.

Simply Loved it!! Thanks a Ton..

ugh, man, i am so pms-y right now and i needed to ...

2008-11-04T17:37:00.000-08:00

ugh, man, i am so pms-y right now and i needed to see a picture of fudge like i needed a hole in my head ;) this looks so good i'm drooling on my shirt! i want chocolate soooo badly!!!!

I remember holiday baking with my Dad and fudge wa...

2008-11-04T08:41:00.000-08:00

I remember holiday baking with my Dad and fudge was one of the things he made with us. Yum! This brings back memories. I don't think I've had fudge since the last time he,my brothers and I made it together which was years ago.

Thanks for sharing the recipe!
~ingrid

This looks heavenly! :)

2008-11-04T08:34:00.000-08:00

This looks heavenly! :)

I forgot to add, mine is done in a microwave.

2008-11-04T07:23:00.000-08:00

I forgot to add, mine is done in a microwave.

I love this recipe. I use it every year, substitut...

2008-11-04T07:22:00.000-08:00

I love this recipe. I use it every year, substituting peanut butter chips for the chocolate chips. It is our favorite fudge. At one of my sister's boutiques one year, we had a man visiting us while his wife played in the symphony. He swore that our fudge was the old fashioned kind made in a cast iron skillet. I had to take him to the kitchen and make a batch to get him to believe me! He marveled at how creamy it was.